Creamy Chicken Pot Pie

Creamy Chicken Pot Pie. This recipe serves 6-8 people and should take about 1 hour to prepare and cook. Please keep in mind that this is a rough outline and you may need to adjust the ingredients and cooking times to suit your specific needs.

Ingredients:

  • 1/2 cup butter
  • 1/2 cup all-purpose flour
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon garlic powder
  • 2 cups chicken broth
  • 1 cup milk
  • 2 cups cooked, shredded chicken
  • 1 cup frozen peas and carrots
  • 1 cup diced potatoes
  • 1/2 cup diced onions
  • 2 tablespoons chopped fresh parsley
  • 2 (9-inch) pie crusts

Instructions:

  1. Preheat your oven to 375°F (190°C).
  2. In a large saucepan, melt the butter over medium heat. Add the flour, salt, pepper, and garlic powder and whisk until the mixture is smooth and bubbly.
  3. Slowly add the chicken broth and milk, whisking constantly, until the mixture is smooth and thickened.
  4. Stir in the shredded chicken, frozen peas and carrots, diced potatoes, diced onions, and chopped parsley. Bring the mixture to a boil, then reduce the heat to low and simmer for 5 minutes.
  5. Pour the chicken mixture into a 9×13-inch baking dish.
  6. Place one of the pie crusts over the top of the chicken mixture and press the edges to seal. Cut slits in the top of the pie crust to allow steam to escape.
  7. Repeat the process with the remaining pie crust and place it on top of the first crust. Press the edges together to seal.
  8. Bake the pot pie in the preheated oven for 30-35 minutes, or until the crust is golden brown and the filling is hot and bubbly.
  9. Let the pot pie cool for 10-15 minutes before serving.

I hope you enjoy this recipe for Creamy Chicken Pot Pie! It’s a classic comfort food that is perfect for cold winter nights or any time you’re in the mood for a hearty and satisfying meal. The combination of tender chicken, creamy sauce, and flaky pie crust is hard to resist, and the addition of vegetables gives the dish a nutritious boost. This pot pie is sure to become a family favorite.

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